{"product_id":"simple-loaf-recipe-and-procedure","title":"Simple loaf recipe and procedure","description":"\u003cp\u003eBake a simple traditional loaf at home with this free PDF guide from Jamie the Baker.\u003c\/p\u003e\n\u003cp\u003eIncludes the ingredients and clear instructions for mixing, kneading, resting, the window test, shaping, proving and baking. Made with 500g strong bread flour and one 7g packet of dried yeast. Just like you made or will make, on the course.\u003c\/p\u003e\n\u003cp\u003eNo E numbers\u003c\/p\u003e\n\u003cp\u003eNo sugar\u003c\/p\u003e\n\u003cp\u003eNo oil\u003c\/p\u003e\n\u003cp\u003eNo fat\u003c\/p\u003e\n\u003cp\u003eNo nasties!!\u003c\/p\u003e\n\u003cp\u003eA downloadable recipe guide, not a physical product or a course booking.\u003c\/p\u003e","brand":"Jamie The Baker","offers":[{"title":"Default Title","offer_id":60087834640709,"sku":null,"price":0.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0971\/2287\/7765\/files\/simple-loaf-guide-cover.png?v=1793824653","url":"https:\/\/jamiethebaker.com\/products\/simple-loaf-recipe-and-procedure","provider":"Jamie The Baker","version":"1.0","type":"link"}